recipe #2 (what to do with all that leftover matzo)

ok, so i don't get matzo in my produce delivery but I thought i would add this recipe in case you got some extra from passover....and this recipe DOES NOT taste like cardboard. just sayin

Recipe #2

praline, chocolate and marshmallow matzo

oven 350

5 pieces matzo

bag chocolate chips

bag mini marshmallow

1 cup brown sugar

1/4 cup plus an extra teaspoon butter

dash of salt

*melt butter and brown sugar in sauce pan with a dash or two of salt

*line baking sheet with matzo and smear the melted sugar mixture on top, bake for 5 minutes

*remove and evenly sprinkle top with chocolate chips

* put desired amount of marshmallows on top of chocolate chips, place back in oven for 5-10 minutes or until chocolate is melted

*place on rack to cool and break into pieces like brittle..

IT'S SOOOO YUMMY you will not care that you are still eating matzo even after passover has already ended!